Slice onions 1/2 - 1 inch thick and separate the rings. Add buttermilk to a bowl and add rings. Cover and store in fridge for at least an hour. In a dutch oven or a large pot add approximately 3 inches deep with oil. Heat to 360 degrees or if you don't have a thermometer, just dip in the handle of a wooden spoon. Place onion rings in a single layer in the Air Fryer basket. You can place smaller rings inside bigger rings if necessary, just make sure there is space between them. Cook at 400°F until golden brown and crispy, about 11-15 minutes. Spray with some cooking spray after about 6 minutes. Peel and slice 3 large Vidalia onions crosswise into 1/2-inch-thick slices. Carefully separate the rings, setting aside only the large and medium rings. Use the small inner pieces for another recipe or caramelized onions! Heat an air fryer to 375ºF. Dredge and fry the onion rings in batches (enough to form two layers in the air fryer basket How Do You Make Onion Rings? Cut the onions into slices, then separate them into rings. Place the rings in a bowl of buttermilk to soak for one hour. Whisk together flour, beer and spices to make a batter. Remove each ring from the buttermilk, then coat it in flour and beer batter. Place the onion rings in hot oil and fry until golden brown. Go to Recipe. 3. Fried Onions. These crispy fried onions are the perfect topping for all kinds of dishes. They add a wonderful bit of crunch and texture, and they're so tasty too. Thin onion slices are deep-fried to golden perfection. They have a magical, fragrant flavor that adds an extra level of complexity to all kinds of dishes. Super Crispy Onion Rings are the perfect appetizer and amazing in burgers. Don't skip the easy Onion Ring dipping sauce (awesome blossom sauce). ⬇️⬇️⬇️⬇️ REC .

can you make onion rings with red onions